Good morning everyone from San Pedro. I see that FrizzText has a challenge to post something beginning with the letter ‘C’, so here is my contribution.
Here in Belize, where I’m staying for a week’s vacation, there are many Coconut Palms. This tree has been called, “the most versatile tree in the world, as it has many uses. Apart from the edible parts, the rest can used for a multitude of purposes, some of which you can read about here.
Last night at dinner, I had the most delicious appetiser; Coconut encrusted shrimp sticks in black bean sauce. They were so delicious, and I ate every morsel, apart from the small piece I gave to hubby to try. 🙂
I also had a very tasty cocktail called ‘Naked Iguana’, which is made up of coconut rum, Caribbean rum, pineapple juice and a dash of blue.
I still have to do my Lamanai Mayan Temple post later today, but this morning hubby is going scuba diving, and I’m going out on the boat with them, just for the ride. Have a great day, everyone.